Braised Goose
The goose was thinly sliced and tasted great with the not too salty gravy. Some work needs to be done on the beancurd though, coming across as a tad too rough for my liking. Comparisons are inevitable between Guan Hin's rendition and that of Hung Kang, with the latter taking the cake effortlessly with its polished rendition of this traditional Teochew dish.
Sauteed Kailan
Nicely stir fried without being overcooked. However it was a little too oily and watery. What I liked was that it came served with "Ti Po" or crispy fried sole fish, which gave the occasional crunch and added saltiness.
Steamed Pomfret
Fresh and steamed just right, with the flesh firm and sweet. Just the way a good dish of steamed pomfret should be. Paying compliments to the fish was the gravy, tasty from all the sour plums and tomatoes in it.
Liver Roll
The liver roll or "Ngoh Hiang" was honestly quite good. Thin crispy skin covering a mould of finely chopped liver but with only a slight hint of liver taste. Dipped in the sweet and sticky plum sauce, it made for a nice dish.
Yam Paste with Gingko Nuts
As mentioned before, I consider yam paste or Orh Nee as one of the hallmarks of Teochew food, which explains my high expectations of it. While I used to praise Guan Hin for their rather stellar rendition of this traditional Teochew dessert, the same compliments couldn't be extended that evening. Barely warm when served, it looked pre made and as though it had been sitting in a corner for quite a long period of time. Texture wise, it wasn't smooth, coming across as chunky and oily. Even the gingko nuts were too soft and bland. A total disappointment.

Bill
A rather filling dinner for 5 came up to about $90, which really isn't very expensive but somehow or rather, food standard has slided a little, especially in the case of the Orh Nee. Service was acceptable but could be better. Has the hype over Guan Hin resulted in a decline in its culinary standard - one that took decades to build?
Likes: Above average Teochew food, not too expensive
Dislikes: Long waiting times, service can be better
Final Verdict:
Ambience:6/10
Service:6/10
Food:7/10
Value for money:7/10
Overall:6.5/10
Address: Blk 34 Whampoa West
Contact: 6298 3179
Opening Hours: Daily: 11.30am - 3pm, 6pm - 10pm
Likes: Above average Teochew food, not too expensive
Dislikes: Long waiting times, service can be better
Final Verdict:
Ambience:6/10
Service:6/10
Food:7/10
Value for money:7/10
Overall:6.5/10
Address: Blk 34 Whampoa West
Contact: 6298 3179
Opening Hours: Daily: 11.30am - 3pm, 6pm - 10pm